Want Health Success? 2000 Calories may not be your answer

Counting calories is a great strategy when trying to lose, maintain or gain weight, but the question is how many should you be working towards?

How many calories should you eat?

Counting Calories with A Trainer can help you have better success towards your goals at Adagio FIT
Counting Calories with A Trainer can help you have better success towards your goals

One size definitely does not fit all when it comes to determining your caloric needs. Some of the factors you need to consider are:

  • Age: Calorie needs peak around age 25, and then start to decline by about two percent every 10 years. An aging body replaces muscle with fat, which burns fewer calories than muscle so if you aren’t using an exercise regime and other healthy lifestyle habits to keep muscle, your caloric needs will also from those that are. 
  • Gender: Generally, a man’s calorie level is five to ten percent higher than a woman’s! The exception is during pregnancy and breastfeeding women can need more. But male biochemistry normally has less body fat and a higher percentage of muscle mass.
  • Metabolism: Everyone has a minimum number of calories needed to maintain vital functions. This is your basal metabolic rate (BMR). Certain medical conditions, medications, and your gender can affect your BMR. In our nutrition coaching we help you figure your BMR correctly. 
  • Genetic blueprint: If you have a metabolic disease (e.g., hypothyroidism), factor it in. If you have hormone disorders (e.g., PCOS, PMDD, endometriosis, hashimotos), factor those in. There are SO many ways our genes can affect your calorie needs and a certified coach can help you incorporate these in well. 
  • Body shape and athletic shape you’re in: These affect a number of calories you need. Did you know there are different body types that burn more calories or hold onto calories more? It is important to look at that and how much you exercise right now too, which is next. 
  • Activity level: The type, length, and intensity of exercise all affect how many calories you’ll burn.

On average a female can eat between 1,800 and 2,200 calories per day to maintain her current weight. A male can eat between 2,200 and 2,600 calories. These figures are based on men and women between the ages of 30 to 50 who have a BMI of 22 to 23 (a normal weight). But that number can then vary greatly taking in the above factors and more!

All calories aren’t created equal

A calorie is defined as a unit of energy supplied by food. One calorie is one calorie regardless of its source (e.g., carbohydrate, fat, or protein). But how calories are digested, absorbed, stored, and burned differs.

A good example of this is 100 cals of broccoli vs 100 cals of oreos (a classic example I use in coaching). Broccoli is nutrient dense with lots of natural vitamins, minerals, and prebiotics. Plus due to its unprocessed nature, it has strong building blocks for your body building. On the opposite side of that is our 100 cals of oreos – synthetic and made for you to not just eat one, but to eat the whole sleeve and still feel wanting. 

Eating a diet rich in fruits, vegetables, whole grains, and lean proteins along with healthy fats to keep your weight in check and help you to stay healthy and honestly, eat less calories overall because most nutrient dense foods that are less processed are high in volume.  

Losing or maintaining weight

If you’re looking to lose weight or maintain your weight, you ought to consider your blood sugar levels and therefore eat 4-6 times a day. This can also keep your metabolism (what uses up your calories) running. Eating 4-6x a day can make it so you don’t get “hangy” and overeat at your next meal. 

Counting calories

Adagio FIT teaches a pyramid of nutrition and on the base of the pyramid is mindfulness. With that mindfulness comes awareness of where we are currently at. So in order to know that, we track our intake of calories and then use that as a starting point to then work towards your goals. 

Eating too much or too little

Interestingly enough, you can eat too little and not get results. Be sure to eat enough calories when trying to lose weight. Sometimes people restrict too much, which will slow metabolism, hinder weight loss, and actually make you gain weight. 

So how much do you need to eat? Hopefully you know now that it can differ for everyone at any time. Adagio FIT would love to help you calculate your needs. There are so many options for calculating caloric needs. 

You can calculate them yourself with a website like this one but it can be a really bad reflection of what you need if the calculator doesn’t consider the factors we talked about above. 

You can get a macro count session with or without coaching with Adagio FIT or you can dive deep and do a package of nutrition coaching to learn all the whys of your body. It will be an education about you that will serve you for a lifetime.

Thoughts on December

December is always a month that I see numbers drop at all studios I teach at. Never fails. Because of all the “happenings”, attendance drops and I worry about my students and their health. 

At the same time that attendance drops, pounds pile on. I cannot tell you how many times I have heard all about the holiday binge eating and lack of “self control” during these times. Don’t get me wrong, I love food. Food is the key to the soul and speaks to memories and community. It truly is a love language and gathers people. Especially to me. 

With this being said, we need to love ourselves. Most of the time, binging or eating too much comes from our lack of connection to food, connection to the real reason we have gatherings, and our fear of missing out or lack for later. Below are a couple of tips for honoring your relationship with food. 

  1. Slow Down. Take a deep breath and become mindful of the food you are choosing to eat. Be thankful for the bounty of the holidays. 
  2. Get curious. Analyze what you are eating with questions like: Why did I choose to put these foods on my plate? What hints of spices can I taste? What textures are in this and how do they changes as I chew? What could I add or take away that might enhance of change this if I were to make it myself?
  3. Choose foods for health AND fun! It isn’t an either/or event. It is a full event and when you respect, you tend to choose better. 
  4. Plan your treats – if you are going to eat something sweet, be present with it and enjoy every single bite. To be honest, I have learned that most sugar isn’t worth it and there are very few desserts that I love that I am willing to have the headache afterwards. It is a tradeoff and I plan with focus. 
  5. Be present with the people around you. You aren’t there for the food, you are there to have better relationships with others. Ask those around you as many questions as you can and listen with true curiosity to their answers. 
  6. Leftovers… are you hungry, bored, tired, or emotionally wound up? Again, slow down and get curious, go through the same process again. Also, sometimes we also think we are hungry when we really need hydration, so take a drink and wait 10 mins to hit the leftover decision. 

If you are feeling guilt after a celebration, get curious why your relationship with food and your body are not happy. This may lead to some coaching needs that I can help you with. We want to have good holiday memories and your guilt will not help that come to pass. We can work together to overcome that roadblock. Just shoot me an email to set up a time to coach – clarissa@adagiofit.com

To finish my thoughts on the month, There is NO bandwagon, but there is your priority, your values, and your behaviors. Priority changes after certain seasons in life but we choose our outcomes by behaviors meshing with our values. So this month, think about what 3 things you need to accomplish every day to come out of the holiday season feeling the best you can and do something each day that lines up with those three things. Exercise is my #1 – I need it to emotionally stabilize daily (ask my hubby and kids). It is probably one of your top three too. Nutrition is my #2 and creation/productivity is my #3. 

I’d love to know what your top three are! Drop them in the comments below and enjoy your nutritional feast this week!


***We do not claim to be a doctor or anything of the like. This document is for educational and journaling purposes only. Any action taken by the reader is their sole responsibility and should be done with discretion. No claim can be made against Adagio FIT or its employees. If you ever have any questions, take them to your primary care doctor.***

#21 – Protein

Image result for protein

As we learn more about nutrition, we are discovering that the way to build muscle and stay fuller longer is by protein.  Proteins have amino acids which in turn, pair with our body’s amino acids to make proteins – proteins for growth, energy, tissue repair, etc. But mainly? Muscle!

Learn about protein with me and why ultimately it is important as I coach my clients to reach goals in their fitness and nutrition.

After you listen, leave us some feedback right below here in our show notes! We’d love to start a conversation. Also, I mentioned in the podcast about a free mini session… those sign ups are in the link below!